Delve into Acapulco’s culinary culture with this Mexican cooking class and tour of the local municipal market. With a professional chef as your guide and a small group limited to just 10 people, visit the local market to collect fresh ingredients and learn about Mexican produce. Retreat to the restaurant kitchen to learn recipes for fajitas, tortilla soup, guacamole, and salsa. Make a feast of your dishes and leave with recipe to take home.
Make the most out of your time in Acapulco with this one-of-a-kind guided Mexican cuisine cooking class and market visit tour. With a professional guide, head to the municipal market to take in all the exotic foods, fruits and vegetables. Learn some Mexican cooking techniques and then settle in to a delicious local-flavored lunch. The tour is limited to 10 people, ensuring a small-group After hotel or cruise ship terminal pickup, meet your professional guide and start your tour by walking through the market and choosing the ingredients for a Mexican gourmet lunch, where you will learn to prepare a little later in one of the best Mexican food restaurants. As you explore El Mercado Municipal your knowledgeable tour guide will share with you the origin and history of the local ingredients you see around. After getting all the ingredients for lunch, you will head to the restaurant where you will take part in a lunch cooking class. Here, you will learn about some authentic cooking techniques and then enjoy a delicious lunch right there. This Mexican cuisine tour that highlights local gastronomy, a recognized Immaterial Patrimony of the Humanity by the UNESCO, will give you an insight into local food. Learn tips and recommendations from your knowledgeable guide. Conclude with drop-off at your cruise ship terminal or your hotel lobby.